Thursday, October 21, 2010

Cappuccino Frothante


The Espresso Break:  For those who want a sweet cappuccino delight at all hours of the day, the cafe-bar across the street from the San Lorenzo Maggiore Underground makes this cappuccino twist:  The Cappuccino Frothante


  • Swirl caramel or chocolate syrup along two beer glasses.
  • Sprinkle powdered sugar on the sides here and there.
  • Add a shot of espresso.
  • Add milk and silky milk foam to the top.
  • Sprinkle cacao on the top.
Caffiertiere di San Lorenzo
Via Tribunali
Napoli


2 comments:

Gil said...

With drinks like that, who needs Starbucks?!

Natalie said...

That sounds AMAZING! Too bad I am in San Lorenzo, ROMA :( I want to go there...